Best-selling brand Bittermilk recreated this gentlemen's cocktail by using classic bittering agents like gentian root and cinchona bark along with burnt sugar, spices and a bit of orange peel. Aged in Willett bourbon barrels to allow the flavors to come together and ramp up the intensity. It is super concentrated so a little bit goes a long way. Best with aged spirits.

Stir 1 part No.1 4 parts rye in a glass with ice. Garnish with an orange peel.

• 8.5 fl oz/251ml
• Average Bottle Yield: 17 cocktails
• Made in United States
• Shelf life: 12–24 months

INGREDIENTS

Florida Golden Cane Sugar, Burnt Cane Sugar, Water, Fresh Orange Peel, Spices, Organic Gentian Root, Cinchona Bark, Tartaric Acid

FEATURED IN

Garden & Gun Magazine's Made in the South Award "Drink" Category Winner 2013, Vanity Fair, The Wall Street Journal, Southern Living, Town & Country, Family Circle